First Weekend in June – June 3^rd - June 6^th, 2010   

CLASS 600 DOMESTIC SCIENCE

updated: March 3, 2010

 Committee Chair: Nancy Wagg 905-655-3866

General Class Rules:

1.      Cakes and loaves must be displayed on foil-covered cardboard.

2.      Other items are to be displayed on a disposable plate.

3.      Entries must be covered with a CLEAR plastic bag or re-sealable bags.

4.      Entry tag must be attached to outside bag on the non-open end.

5.      NO WARM OR HOT FOOD.

6.      NO MIXES OR MICROWAVING ALLOWED.

7.      No person shall enter more than one article in any one section.

8.      All loaves must be cut vertically.

9.      The Brooklin Spring Fair is not responsible for items sold or consumed from the Domestic Science Class.

10.  Please follow specific instructions for each section.

11.  If the Class Rules are not followed, the entry will not be judged.

Prizes:

1^st $3.00 2^nd $2.50 3^rd $2.00

Yeast Breads, Biscuits & Muffins

Rules:

1.      Muffins (no paper liners) and biscuits may be displayed in 3’s in baskets or on small disposable plates – no liners

2.      Squares are to be displayed in 3’s on disposable plates.

3.      No meringue topping.

4.      Items will not be judged on how it is displayed.

601      ½ Loaf Yeast Bread Handmade – white

602      ½ Loaf Machine – white

604      Cinnamon Buns (3)

Additional First Prize of a Gift Certificate

~ donated by MANE STREET HAIR SALON ~

605      Tea Biscuits, plain (3)

606      Tea Biscuits, cheese (3)

Additional First Prize of $2

~ donated by MEMORIAL CHAPEL BROOKLIN ~

607      Natural Bran Muffins (3)

608      Oatmeal Muffins (3)

Loaves

Rules:

1.      ½ Loaf displayed on foil covered cardboard.

609      ½ Lemon Loaf

610      ½ Cherry Loaf

611      ½ Banana Nut Loaf

612      ½ Any other Fruit Loaf not mentioned

Cookies

Rules:

1.      3 Cookies displayed on a small disposable plate.

613        Chocolate Chip Cookies

614        No Bake Cookies

615        Peanut Butter Cookies

616        Dropped Oatmeal Cookies

617        Sugar Cookies

Squares

Rules:

1.      3 Squares displayed on a small disposable plate.

618        Brownies (not iced, no nuts)

619        Date

620        Lemon

Cakes

Rules:

1.  ¼ Cake displayed on foil covered cardboard.

621        Coffee Cake

622        Carrot Cake – not iced

623        Banana Cake – not iced

624        Chocolate Cake – not iced

Additional First Prize of $2.75 ~ donated by Shelly Hopper ~

Pies and Tarts

Rules:

1.  ¼ Pie displayed on a disposable plate.

625        Raisin Pie, any lattice top

626        Rhubarb Pie, crumble topping

627        Strawberry-Rhubarb, 2 crusts

628        Apple Pie, 2 crusts

Additional First Prize of a Bushel of Apples ~ donated by STROUD FARMS ~

629        Cherry Pie with lattice top

First Prize of $10 ~ donated by Neil Guthrie Farm ~

630        Butter Tarts

Additional First Prize of $5 ~ donated by CUP OF TEA BAKERY ~

Sweet Stuff

Rules:

1.      No nuts.

2.      3 pieces placed on a disposable plate.

631        Maple Fudge – no nuts, 3 pieces

632        Chocolate Fudge – no nuts, 3 pieces

633        Favourite Candy – no nuts, 3 pieces

All Prize Money ~ donated by Neil Guthrie Farm ~

Preserves

Rules:

1.      To be displayed in a sealed preserving jar.  No wax.

634      Fruit Cocktail

635      Applesauce

Additional First Prize of a Bushel of Apples ~ donated by STROUD FARMS ~

636      Peaches

Jams & Jellies

Rules:

1.      To be displayed in a sealed preserving jar.  No wax.

637      Marmalade

638      Strawberry Jam – cooked

639      Raspberry Jam – cooked

640      Peach Jam

641      Jam not listed – cooked

642      Any Jelly NAMED

Additional First Prize of $4 ~ donated by Neil Guthrie Farm ~

Pickles

Rules:

1.      To be displayed in a sealed preserving jar.

643        Sweet Pickles

644        Corn Relish

645        Pickled Beets

646        Dill Pickles

647        Bread and Butter Pickles

648        Salsa in a sealed preserving jar

649        Chili Sauce – in a sealed preserving jar

Additional First Prize of a Gift Certificate

~ donated by MICHAEL KELLY’S RESTAURANT ~

Exhibitor with the Most Points for Class 600 will receive a gift

 ~ donated by UPSTAIRS AT THE REAL CANADIAN SUPERSTORE ~

To enter in the Homecraft section online please use our HOMECRAFT ENTRY FORM

If you have any questions about Homecraft please send us an E-mail at homecraft@brooklinspringfair.com

 Contact Us
Brooklin Spring Fair P.O. Box 615 Brooklin, ON  L1M 1B5
Telephone 905-655-7093 Fax 905-655-7094
secretary@brooklinspringfair.com